Recipe: Appetizing Sarden mackerel

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Sarden mackerel. Sardine and mackerel are rich in vitamins. Mackerel or Sardines in Creole Sauce. Sicilian Sardine and Broccoli Rabe Pasta.

It also means they're quick to spoil, so freshness is crucial. They're best when purchased right from the boat or, if that's not an option, soon afterwards from a reputable fishmonger. Top the fish with the peppercorns, pickles, carrots and bay leaves. You can cook Sarden mackerel using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sarden mackerel

  1. Prepare 1 klg of sarden mackerel.
  2. Prepare 2 siung of bawang merah.
  3. It’s 3 siung of bawang putih.
  4. It’s sesuai selera of Cabe rawit.
  5. You need 1 ruas of Jahe.
  6. Prepare secukupnya of Air.
  7. You need secukupnya of Garam.
  8. Prepare sedikit of Penyedap rasa.
  9. Prepare sedikit of Asam.

Using a deep bowl mix tomato sauce, water, salt, sugar and ground pepper. Pour the mixture to cover the fish. Sprinkle some chili powder if desired. Cover pressure cooker and bring to a boil until steam flows out of the vent.

Sarden mackerel instructions

  1. Iris bawang merah, bawang putih, cabe rawit dan jahe.
  2. Kemudian tumis semua bahan yg sudah diiris.
  3. Selagi bahan di tumis, buka kaleng sardwn mackerelnya.
  4. Setelah selesai masukkan sarden.
  5. Masukkan asam ke dalam tempat yg berisi air kemudian peras dan masukkan air asam tsb ke dalam wajan. (Bisa juga diganti dengan tomat).
  6. Taburkan garam dan penyedap rasa secukupnya..
  7. Aduk beberapa menit.
  8. Dan sarden mackerel pun siap disajikan..

Allow it to cook for at least an hour in low heat. However, there are a few varieties that are healthier for you than others. The leader of the Best Canned Fish Manufacturers ( Sardines, Tuna, Mackerel ) prev. next. Branding your product easily with our design team or just use one of our brands. Branding your product easily with our design team or just use one of our brands.

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